food • sweet treats
by Trina Robertson on April 3rd, 2019 | No Comments »
Party season has begun and I’m searching for new desserts to complement the warm weather outings that are starting with a vengeance. Honestly, three parties in one weekend equates to plenty of treats for the kids.
It’s easy for everyone to grab chips and step away from the table, so…
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recipes • food
by Trina Robertson on March 30th, 2019 | No Comments »
My children sometimes wish they had a mom who prepares more meals that all the other kids are eating. This hamburger recipe from the Beef Checkoff and the California Beef Council struck me as the perfect way to satisfy their request and celebrate the start of warmer weather. Using leaner…
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food • sweet treats
by Susan Kirchner on March 29th, 2019 | No Comments »
Here’s an easy and super yummy treat to make with the kids before any Easter guests come over. It tastes just like the chocolate chip cookie dough you love to lick out of the bowl. There are quite few recipes out there for cookie dough truffles but my family loves…
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food • sweet treats
by Sharon Sprague on March 26th, 2019 | 1 Comment »
Looking for a sweet treat ending to an Easter feast? And I’m not talking about sneaking in a couple of jellybeans and a nibble of a chocolate bunny from your kid’s Easter basket. I’m thinking something slightly more healthy and a definite crowd-pleaser: Carrot Cupcakes with Cream Cheese Frosting.
There…
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food • sweet treats
by Trina Robertson on March 23rd, 2019 | No Comments »
Since it’s still National Nutrition Month, here’s a way to
Get Your Plate in Shape—shake up dessert. Instead of serving a time-intensive sweet, add something different to a non-dessert treat. For younger kids, this blueberry-banana smoothie is perfect as is. You can even make it more fun by…
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recipes • food
by Judy Antell on March 22nd, 2019 | No Comments »
Though I am a make-from-scratch mom, there are some things that don’t make sense. Making your own falafel mix, for example. I buy falafel mix, dried and cooked chickpeas with onions herbs and spices, because cooking chickpeas takes a long time, and then you have to grind everything up. The…
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