food

Baked Treat: Carrot and Zucchini Bars With Cream Cheese Frosting

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When I found out that I would be writing guest posts for Mom It Forward, I shared the news with my sister, sister-in-law, and several of my girlfriends, all of whom are great moms. I also asked them what kinds of recipes and cooking tips they were interested…

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Recipe: Lemon Scented Blueberry Pound Cake

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Summer is not officially over until the 22nd of this month, and while I am looking forward to fall—my favorite season—I am still enjoying the abundance of summer produce at the market. I love summer fruits and vegetables because of the wide array that is always available during the warm…

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Recipe: Sea-Salted Chocolate Chip Cookies

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My love for chocolate chip cookies runs deep. They are my favorite cookie. There is just something about chocolate chip cookies that feels familiar and homey to me. Despite the simplicity of chocolate chip cookies, I am always amazed at how many different recipes there are for this cookie, and…

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Simple Dessert: Shortbread Sandwich Cookie Recipe

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If there is any holiday that centers exclusively around chocolate, Valentine's Day has to be it. Within a few short weeks of the holidays ending, I found the grocery store holiday section re-stocked with all things Valentine, especially chocolate. As much as I love Valentine's Day, I can't…

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Carrot Soup Recipe With Butternut Squash

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It was National Carrot Day earlier in February and we are still celebrating carrots around here. Carrots not only have a sweet taste, but a great crunch. What's most important is that they can be one of the most important vegetables for your family's health. Carrots can prevent cancer, improve…

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