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Recipe: Creamy Mushroom Soup

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I typically like to make soups in the crock pot because I'm all about the fix-it-and-forget-it, simple kind of meals. But this Creamy Mushroom Soup is sooo easy to make! All it takes is a little sauteing of some mushrooms and seasonings, some broth, cream and milk, and then a…

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Recipe: Ham, Corn, and Potato Chowder

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At my house, we always seem to have a ton of leftovers after our Thanksgiving feast. I'm not sure what it is about that fantastic eating celebration that makes us want to make way too much. It could be that we don't want Thanksgiving to end. Most likely, our eyes…

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Pumpkin Pie Spiced Almonds

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Kick off the holiday season with a big batch of these Pumpkin Pie Spiced Almonds...make a double batch and share some with your friends! It's officially time to break out all things pumpkin and pumpkin pie spiced.  I look forward to this time of year because the flavors of the…

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Meal Plan: Simple Glaze Recipes to Make Dishes Taste Better

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You may be wondering what this delicious dessert has in common with this week's meal plan — glazes! Warm, tasty glazes make any sort of food even more delectable. The best glazes come from nature's natural source for a sweet tooth — fruit! Strawberries, raspberries, apples, apricots, oranges, and…

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Apple, Cranberry, and Pecan Salad with Pumpkin Vinaigrette

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This Apple, Cranberry, and Pecan Salad with Pumpkin Vinaigrette is the perfect fall salad by combining fresh greens and traditional fall flavors.
School is back in session and the end of the year is now fast approaching, which means it's time for all things fudge, peppermint, pumpkin, and cranberry.  This…

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