Cheesecake Fudge Recipe

recipessweet treats

This easy Cheesecake Fudge Recipe takes less than 30 minutes to throw together, plus it tastes just like a mouthwatering cheesecake in a fraction of the time.  Make it with or without the crust!

Cheesecake fudge recipe for delicious appetizers

For me, nothing screams holiday season more than a big ol' platter of fudge.  Long are the days of plain chocolate, now is the time for delicious gourmet fudge recipes.  This fudge is so easy, but it tastes like you spent all day making it.  Only it takes a fraction of the time that a real cheesecake tastes and there are no worries about your cheesecake cracking.  Isn't that what we all worry about...the perfect looking cheesecake?  I know I do!

Cheesecake fudge recipe for delicious dessert and appetizer

Need more fudge? Check out this collection of more than 50 Fabulous Fudge Recipes!

Cheesecake Fudge Recipe

Cheesecake Fudge Ingredients

6 graham crackers, finely crushed (~ 1 cup crumbs)
2 tbls melted butter
1 container ready made cream cheese frosting
1 12 oz bag of white chocolate chips

Cheesecake Fudge Directions

Preheat oven to 350F. Prepare an 8"x8" baking pan by lining it with foil, leaving some hanging over the edge. Set aside.

Combine crushed graham crackers and melted butter in a medium bowl.  Press into the bottom of prepared pan.  Bake for 10 minutes. Remove from oven and let cool.

Meanwhile, place white chocolate chips in a heat proof bowl and set aside. Place container of frosting in the microwave, heat for 20 to 30 seconds until it is hot and completely melted. Once the frosting is melted pour over the chocolate and let the heat from the frosting melt the chocolate. Stir until all chocolate is melted and smooth

Pour gently over the top of the cooled graham cracker crust.  Place in the refrigerator to set up then cut into one inch squares. Enjoy! Makes 64 one inch pieces of fudge.

When will you enjoy this delicious cheesecake recipe?

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Wendy is married to her high school sweetheart, is a mom to 2 children, and lives in Arizona! She shares her family friendly recipes at Around My Family Table. Live threw her a curve ball after a life threatening dairy allergy and wheat allergy emerged in 2012, so now many of her recipes are gluten and dairy free. When she's not cooking find her on Pinterestor Instagram!

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